Health inspectors, also referred to as health and safety specialists, are responsible for evaluating and maintaining the health and safety regulations of businesses, factories and offices. In order to know whether those regulations are being followed, a health inspector must have a thorough knowledge of all aspects of current law as it applies to workplace safety. Health inspectors are granted the authority to impose fines and shut down locations that don't comply with the required standards.
adrain smith 7th period they make sure that things are running well in the resteraunt. Also they check the food and building and make sure its safe for custgomers to eat there. health inspector (known as an Environmental Health Officer in countries such as Australia, Ireland and England) is a public employee who investigates health hazards in a wide variety of locations, then will take action to mitigate or eliminate the hazards. Usually the public perception of a health inspector is someone who examines restaurants and ensures they maintain sanitary standards for food safety set by the regulating authority.
The responsibilities of a health inspector is to check and see if the restaurants food is nice, make sure they serve their food with care, and to make sure it's clean.
Usually the public perception of a health inspector is someone who examines restaurants and ensures they maintain sanitary standards for food safety set by the regulating authority. However, most health inspectors have broader job duties, including inspecting swimming pools, substandard housing conditions, public schools, day cares, nursing homes, and personal service establishments such as tattoo parlours.
An Health Inspector should go and see how well a resturants look. Restuarants should be neat, well planned, clean, and on time. He/She should be ready to take someones order. Their dishes should should be clean, floor should be mopped, bathrooms she be neat and tighty. They should make you want and come back more and more.
D.clinkscale 7th period A health inspector is a trained professional who can perform many different types of jobs and work in a variety of environments. Many jobs available are those through government agencies (municipal, state or federal) that involve assessing safety of workplaces both for employees and for consumers that might use them and/or purchase any product produced by a workplace.www.Google.com
K. Biggs 7th Period Health inspectors, also referred to as health and safety specialists, are responsible for evaluating and maintaining the health and safety regulations of businesses, factories and offices. In order to know whether those regulations are being followed, a health inspector must have a thorough knowledge of all aspects of current law as it applies to workplace safety. Health inspectors are granted the authority to impose fines and shut down locations that don't comply with the required standards.
Marquis Collins 7th Period Health inspector is someone who examines restaurants and ensures they maintain sanitary standards for food safety set by the regulating authority.
Health Inspector responsibilities are: inspecting machines, testing air quality, suggesting ways to improve the safety of work areas, developing programs and procedures to help prevent work injury or diseases associated with certain work environments, identifying potential physical, chemical and biological hazards and designing ergonomic equipment such as chairs and desks to decrease worker discomfort and promote increased work efficiency. Health inspectors also offer health and safety training programs and recommend specific changes in work methods.
Word Cited: http://www.ehow.com/info_8380691_duties-health-inspector.html
Yaneli Hernandez14 7th Period Health inspectors, also referred to as health and safety specialists, are responsible for evaluating and maintaining the health and safety regulations of businesses, factories and offices. In order to know whether those regulations are being followed, a health inspector must have a thorough knowledge of all aspects of current law as it applies to workplace safety. Health inspectors are granted the authority to impose fines and shut down locations that don't comply with the required standards.
Read more: What Are the Duties of a Health Inspector? | eHow.com http://www.ehow.com/info_8380691_duties-health-inspector.html#ixzz1YcvSEQ50
Health inspectors, also known as health and safety specialists, make sure that businesses and industries follow the health and safety guidelines. According to the Bureau of Labor Statistics, or BLS, around 40 percent of all health inspectors in the United States work for the federal or state government.
Duties The typical duties that a health and safety inspector may perform include inspecting machinery, testing air and water quality, testing work environment for chemical or biological hazards, and designing safe work places.
Role The role of a health and safety inspectors depends on the industry. For example, mine examiners inspect mines for health hazards and toxic chemicals, while environmental protection officers ensure that industrial waste and materials hazardous to the environment are properly handled.
Report Writing The health and safety specialists prepare documents and reports provided by the Occupational Safety and Health Administration. Specialized health and safety inspectors may also prepare health and safety manuals, procedures and policies.
Job Outlook The BLS expects the employment rate for health and safety specialists to grow by 9 percent between 2006 and 2016.
Earnings According to the BLS, the average yearly salary of health inspectors in the United States was $63,030 as of May 2008.
Health inspectors, also known as health and safety specialists, make sure that businesses and industries follow the health and safety guidelines.
Duties The duties that a health and safety inspector may perform include inspecting machinery, testing air and water quality, testing work environment for chemical or biological hazards, and designing safe work places.http://www.ehow.com/facts_5470492_role-health-inspector.html j.clemons-5th period
Public health inspectors are imprtant to life in the United States, because one of their responsibilities is to make sure that businesses and restaurants are clean and free from contaminants or harmful substances that cause sickness or even death. Public health inspectors ensure that locations are safe to occupy; if there are issues that need to be resolved, inspectors require changes to be made for the health of the general population.
A.Woods - 5th block What are the responsibilities of a health inspector? The role of a health and safety inspectors depends on the industry. For example, mine examiners inspect mines for health hazards and toxic chemicals, while environmental protection officers ensure that industrial waste and materials hazardous to the environment are properly handled.
Read more: Role of Health Inspector | eHow.com http://www.ehow.com/facts_5470492_role-health-inspector.html#ixzz1YhEgVktk
When a health inspector from a governmental regulatory agency visits a food service facility, they need to learn about your operation. The regulator will ask lots of questions to identify what types of food processes are at your facility and what potential food safety hazards might exist. They will observe your food handlers and may ask them questions. The best advice is to know the processes in your facility, cooperate, answer questions honestly, keep your staff well trained in food safety, and utilize the inspection as an opportunity to learn even more.
One of the most common responsibilities of a public health inspector is to go through commercial, public or industrial businesses to make sure they are up to code with safety. The most common locations for a public health inspector to analyze are processing plants or slaughterhouses, restaurants, hospitals, and areas the public visit such as a beach or swimming pool. The inspector is looking to make sure that water is not contaminated for drinking or recreational purposes, food is properly stored, employees wash before handling food, and even that restroom facilities are properly working and not causing any backup or hazards. Public health inspectors will make note of any violations within the company and then require they be fixed before signing off on the location. If a business fails to fix environmental hazards, it may either be shut down or presented with legal action to fix hazards. (www.ehow.com)
S.Woods-5th pd One of the most common responsibilities of a health inspector is to go through commercial, public or industrial businesses to make sure they are up to code with safety. The most common locations for a health inspector to analyze are processing plants or slaughterhouses, restaurants, hospitals, and areas the public visit such as a beach or swimming pool. The inspector is looking to make sure that water is not contaminated for drinking or recreational purposes, food is properly stored, employees wash before handling food, and even that restroom facilities are properly working and not causing any backup or hazards.
Read more: The Responsibilities of a Public Health Inspector | eHow.com http://www.ehow.com/list_7222095_responsibilities-public-health-inspector.html#ixzz1YhF6sGAq
I think that they may respond to complaints such as animal bites, garbage complaints, odor complaints, or sewage overflows. But it is due to their educational background so that they can provide information and referrals with regards to; lead, radon, mold, and emerging diseases such as West Nile Virus and Avian Flu.
The typical duties that a health and safety inspector may perform include inspecting machinery, testing air and water quality, testing work environment for chemical or biological hazards, and designing safe work places. http://www.ehow.com/facts_5470492_role-health-inspector.html
Health inspectors, also referred to as health and safety specialists, are responsible for evaluating and maintaining the health and safety regulations of businesses, factories and offices. In order to know whether those regulations are being followed, a health inspector must have a thorough knowledge of all aspects of current law as it applies to workplace safety. Health inspectors are granted the authority to impose fines and shut down locations that don't comply with the required staandards. Their main duties include inspecting machines, testing air quality, suggesting ways to improve the safety of work areas, developing programs and procedures to help prevent work injury or diseases associated with certain work environments, identifying potential physical, chemical and biological hazards and designing ergonomic equipment such as chairs and desks to decrease worker discomfort and promote increased work efficiency.
deandre brown 5th period health inspectors check in food services to make sure that there is no any hazards and if there is the the health inspector helps them change that so they wont have to be shut down
One of the most common responsibilities of a public health inspector is to go through commercial, public or industrial businesses to make sure they are up to code with safety. The most common locations for a public health inspector to analyze are processing plants or slaughterhouses, restaurants, hospitals, and areas the public visit such as a beach or swimming pool
Read more: The Responsibilities of a Public Health Inspector | eHow.com
TRENTON J They arepublic employee who investigates health hazards in a wide variety of locations, then will take action to mitigate or eliminate the hazards. Usually the public perception of a health inspector is someone who examines restaurants and ensures they maintain sanitary standards for food safety set by the regulating authority http://en.wikipedia.org/wiki/Health_inspector 5TH PERIOD
j.harden-6th block well the responsibility for a health inspector is to go into the restaurant or the food service industry and inspect the buisnees and enforce ways that it can be improved.
6th period- What are the reponsibilities of a health inspector? is someone who examines restaurants and ensures they maintain sanitary standards for food safety set by the regulating authority. Make sure the restraunt is clean and healthful to cook in.
A health inspector (known as an Environmental Health Officer in countries such as Australia, Ireland and England) is a public employee who investigates health hazards in a wide variety of locations, then will take action to mitigate or eliminate the hazards. Usually the public perception of a health inspector is someone who examines restaurants and ensures they maintain sanitary standards for food safety set by the regulating authority. However, most health inspectors have broader job duties, including inspecting swimming pools, substandard housing conditions, public schools, day cares, nursing homes, and personal service establishments such as tattoo parlours. Depending on their jurisdiction, Registered Environmental Health Specialists often permit and inspect wells, private water systems, or individual subsurface sewage disposal (septic) systems. Other tasks include; campground inspections, tanning salon inspections, beauty salon inspections, correctional facility inspections and mobile home park inspection.
They may also respond to complaints such as animal bites, garbage complaints, odor complaints, or sewage overflows. Due to their educational background they can provide information and referrals with regards to; lead, radon, mold, and emerging diseases such as West Nile Virus and Avian Flu. The field also overlaps with hazardous materials (Hazmat) and many Hazmat responders are also Licensed Environmental Health Practitioners or Registered Environmental Health Specialists.
Public health inspectors are imprtant to life in the United States, because one of their responsibilities is to make sure that businesses and restaurants are clean and free from contaminants or harmful substances that cause sickness or even death. Public health inspectors ensure that locations are safe to occupy; if there are issues that need to be resolved, inspectors require changes to be made for the health of the general population.
Inspections One of the most common responsibilities of a public health inspector is to go through commercial, public or industrial businesses to make sure they are up to code with safety. The most common locations for a public health inspector to analyze are processing plants or slaughterhouses, restaurants, hospitals, and areas the public visit such as a beach or swimming pool. The inspector is looking to make sure that water is not contaminated for drinking or recreational purposes, food is properly stored, employees wash before handling food, and even that restroom facilities are properly working and not causing any backup or hazards. Public health inspectors will make note of any violations within the company and then require they be fixed before signing off on the location. If a business fails to fix environmental hazards, it may either be shut down or presented with legal action to fix hazards.
Read more: The Responsibilities of a Public Health Inspector | eHow.com http://www.ehow.com/list_7222095_responsibilities-public-health-inspector.html#ixzz1YhSce1GF
Public health inspectors are imprtant to life in the United States, because one of their responsibilities is to make sure that businesses and restaurants are clean and free from contaminants or harmful substances that cause sickness or even death. Public health inspectors ensure that locations are safe to occupy; if there are issues that need to be resolved, inspectors require changes to be made for the health of the general population. One of the most common responsibilities of a public health inspector is to go through commercial, public or industrial businesses to make sure they are up to code with safety. The most common locations for a public health inspector to analyze are processing plants or slaughterhouses, restaurants, hospitals, and areas the public visit such as a beach or swimming pool. The inspector is looking to make sure that water is not contaminated for drinking or recreational purposes, food is properly stored, employees wash before handling food, and even that restroom facilities are properly working and not causing any backup or hazards. Public health inspectors will make note of any violations within the company and then require they be fixed before signing off on the location. If a business fails to fix environmental hazards, it may either be shut down or presented with legal action to fix hazards.
Read more: The Responsibilities of a Public Health Inspector | eHow.com http://www.ehow.com/list_7222095_responsibilities-public-health-inspector.html#ixzz1YhSZmK41
Read more: The Responsibilities of a Public Health Inspector | eHow.com http://www.ehow.com/list_7222095_responsibilities-public-health-inspector.html#ixzz1YhSN3WUS
What are the responsibilities of a health inspector? Their job is to go to jobs and see how the environment is whether it's clean or not clean. Health inspectors can shut down place just because the place is nasty. The job of a health inspector is tedious and rewarding when you have kept everyone who goes to that specific restaurant safe and free from harm.
I went to google.com to get my answer and it pop up as http://www.ehow.com/facts_5470492_role-health-inspector.html. The role of a health and safety inspectors depends on the industry. For example, mine examiners inspect mines for health hazards and toxic chemicals, while environmental protection officers ensure that industrial waste and materials hazardous to the environment are properly handled.
The typical duties that a health and safety inspector may perform include inspecting machinery, testing air and water quality, testing work environment for chemical or biological hazards, and designing safe work places. Environmental protection officers ensure that industrial waste and materials hazardous to the environment are properly handled.
Read more: Role of Health Inspector | eHow.com http://www.ehow.com/facts_5470492_role-health-inspector.html#ixzz1YhTn2G3h
Health inspectors, also known as health and safety specialists, make sure that business and industries follow the health and safety guidelines. According to the Bureau of Labor Statistics, or BLS, around 40 percent of all health inspectors in the United States work for the federal or state government.
Health inspectors, also known as health and safety specialists, make sure that businesses and industries follow the health and safety guidelines. According to the Bureau of Labor Statistics, or BLS, around 40 percent of all health inspectors in the United States work for the federal or state government.
Duties The typical duties that a health and safety inspector may perform include inspecting machinery, testing air and water quality, testing work environment for chemical or biological hazards, and designing safe work places.
Role The role of a health and safety inspectors depends on the industry. For example, mine examiners inspect mines for health hazards and toxic chemicals, while environmental protection officers ensure that industrial waste and materials hazardous to the environment are properly handled. K.Jackson(: 7th Period
s.reynolds 7th period The typical duties that a health and safety inspector may perform include inspecting machinery, testing air and water quality, testing work environment for chemical or biological hazards, and designing safe work places.
One of the most common responsibilities of a public health inspector is to go through commercial, public or industrial businesses to make sure they are up to code with safety. The most common locations for a public health inspector to analyze are processing plants or slaughterhouses, restaurants, hospitals, and areas the public visit such as a beach or swimming pool. The inspector is looking to make sure that water is not contaminated for drinking or recreational purposes, food is properly stored, employees wash before handling food, and even that restroom facilities are properly working and not causing any backup or hazards. Public health inspectors will make note of any violations within the company and then require they be fixed before signing off on the location. If a business fails to fix environmental hazards, it may either be shut down or presented with legal action to fix hazards.
Jaren Hill 6th Period A health inspector is a person that comes in a restaunt look around the restaunt to see if it clean or not. And he taste the food to see if it good or not and then he gives a grade to the restaunt for people to see.
Health Imspector responsibilty: *protect people's health and safety *Make sure employees comply with all health and safety laws in the work place *investigating accidents *examinations of machinery www.prospects.ac.uk
Kelsey - 7th period The Health Department conducts unannounced inspections of restaurants at least once a year. Inspectors check for compliance in food handling, food temperature, personal hygiene and vermin control. Each violation of a regulation earns a certain number of points. At the end of the inspection, the inspector totals the points, and this number is the restaurant's inspection score—the lower the score, the better. http://www.nyc.gov/html/doh/html/rii/index.shtml
mjohnson 7th period The responsibilities of a health inspector is to check and see if the restaurants food is nice. They have to be careful for what they are looking for. Whenever they are in the kitchen they need to know whats right & wrong.
One of the most common responsibilities of a public health inspector is to go through commercial, public or industrial businesses to make sure they are up to code with safety. The most common locations for a public health inspector to analyze are processing plants or slaughterhouses, restaurants, hospitals, and areas the public visit such as a beach or swimming pool. The inspector is looking to make sure that water is not contaminated for drinking or recreational purposes, food is properly stored, employees wash before handling food, and even that restroom facilities are properly working and not causing any backup or hazards. Public health inspectors will make note of any violations within the company and then require they be fixed before signing off on the location. If a business fails to fix environmental hazards, it may either be shut down or presented with legal action to fix hazards.
b.merritt 5th Inspections One of the most common responsibilities of a public health inspector is to go through commercial, public or industrial businesses to make sure they are up to code with safety. The most common locations for a public health inspector to analyze are processing plants or slaughterhouses, restaurants, hospitals, and areas the public visit such as a beach or swimming pool. The inspector is looking to make sure that water is not contaminated for drinking or recreational purposes, food is properly stored, employees wash before handling food.
Alexxis Peavy 7th period Health Inspecters come in to see is the buliding is good engouh to come in and eat. And they make sure that the buliding has enough fire hazards, and fire exit's
lashonta glover
ReplyDeletesept 20,2011
Health inspectors, also referred to as health and safety specialists, are responsible for evaluating and maintaining the health and safety regulations of businesses, factories and offices. In order to know whether those regulations are being followed, a health inspector must have a thorough knowledge of all aspects of current law as it applies to workplace safety. Health inspectors are granted the authority to impose fines and shut down locations that don't comply with the required standards.
adrain smith
ReplyDelete7th period
they make sure that things are running well in the resteraunt. Also they check the food and building and make sure its safe for custgomers to eat there.
health inspector (known as an Environmental Health Officer in countries such as Australia, Ireland and England) is a public employee who investigates health hazards in a wide variety of locations, then will take action to mitigate or eliminate the hazards. Usually the public perception of a health inspector is someone who examines restaurants and ensures they maintain sanitary standards for food safety set by the regulating authority.
The responsibilities of a health inspector is to check and see if the restaurants food is nice, make sure they serve their food with care, and to make sure it's clean.
ReplyDeleteRouland D.
7th period
ALTON M.DODSON FROM 7TH PERIOD
ReplyDeleteUsually the public perception of a health inspector is someone who examines restaurants and ensures they maintain sanitary standards for food safety set by the regulating authority. However, most health inspectors have broader job duties, including inspecting swimming pools, substandard housing conditions, public schools, day cares, nursing homes, and personal service establishments such as tattoo parlours.
Tomeka bryant
ReplyDelete7th pd
An Health Inspector should go and see how well a resturants look. Restuarants should be neat, well planned, clean, and on time. He/She should be ready to take someones order. Their dishes should should be clean, floor should be mopped, bathrooms she be neat and tighty. They should make you want and come back more and more.
D.clinkscale
ReplyDelete7th period
A health inspector is a trained professional who can perform many different types of jobs and work in a variety of environments. Many jobs available are those through government agencies (municipal, state or federal) that involve assessing safety of workplaces both for employees and for consumers that might use them and/or purchase any product produced by a workplace.www.Google.com
K. Biggs
ReplyDelete7th Period
Health inspectors, also referred to as health and safety specialists, are responsible for evaluating and maintaining the health and safety regulations of businesses, factories and offices. In order to know whether those regulations are being followed, a health inspector must have a thorough knowledge of all aspects of current law as it applies to workplace safety. Health inspectors are granted the authority to impose fines and shut down locations that don't comply with the required standards.
http://www.ehow.com/info_8380691_duties-health-inspector.html
Contrevion C
ReplyDelete7th period
Health inspectors responsibilites are to make examines the restuarants are clean. Sanitary standards for food safety.
Marquis Collins
ReplyDelete7th Period
Health inspector is someone who examines restaurants and ensures they maintain sanitary standards for food safety set by the regulating authority.
BPham-7th
ReplyDeleteHealth Inspector responsibilities are: inspecting machines, testing air quality, suggesting ways to improve the safety of work areas, developing programs and procedures to help prevent work injury or diseases associated with certain work environments, identifying potential physical, chemical and biological hazards and designing ergonomic equipment such as chairs and desks to decrease worker discomfort and promote increased work efficiency. Health inspectors also offer health and safety training programs and recommend specific changes in work methods.
Word Cited:
http://www.ehow.com/info_8380691_duties-health-inspector.html
Yaneli Hernandez14
ReplyDelete7th Period
Health inspectors, also referred to as health and safety specialists, are responsible for evaluating and maintaining the health and safety regulations of businesses, factories and offices. In order to know whether those regulations are being followed, a health inspector must have a thorough knowledge of all aspects of current law as it applies to workplace safety. Health inspectors are granted the authority to impose fines and shut down locations that don't comply with the required standards.
Read more: What Are the Duties of a Health Inspector? | eHow.com http://www.ehow.com/info_8380691_duties-health-inspector.html#ixzz1YcvSEQ50
Brittany C.
ReplyDelete5th period
Health inspectors, also known as health and safety specialists, make sure that businesses and industries follow the health and safety guidelines. According to the Bureau of Labor Statistics, or BLS, around 40 percent of all health inspectors in the United States work for the federal or state government.
Duties
The typical duties that a health and safety inspector may perform include inspecting machinery, testing air and water quality, testing work environment for chemical or biological hazards, and designing safe work places.
Role
The role of a health and safety inspectors depends on the industry. For example, mine examiners inspect mines for health hazards and toxic chemicals, while environmental protection officers ensure that industrial waste and materials hazardous to the environment are properly handled.
Report Writing
The health and safety specialists prepare documents and reports provided by the Occupational Safety and Health Administration. Specialized health and safety inspectors may also prepare health and safety manuals, procedures and policies.
Job Outlook
The BLS expects the employment rate for health and safety specialists to grow by 9 percent between 2006 and 2016.
Earnings
According to the BLS, the average yearly salary of health inspectors in the United States was $63,030 as of May 2008.
www.google.com
www.ehow.com
Health inspectors, also known as health and safety specialists, make sure that businesses and industries follow the health and safety guidelines.
ReplyDeleteDuties
The duties that a health and safety inspector may perform include inspecting machinery, testing air and water quality, testing work environment for chemical or biological hazards, and designing safe work places.http://www.ehow.com/facts_5470492_role-health-inspector.html
j.clemons-5th period
WFields 5th period
ReplyDeletePublic health inspectors are imprtant to life in the United States, because one of their responsibilities is to make sure that businesses and restaurants are clean and free from contaminants or harmful substances that cause sickness or even death. Public health inspectors ensure that locations are safe to occupy; if there are issues that need to be resolved, inspectors require changes to be made for the health of the general population.
A.Woods - 5th block
ReplyDeleteWhat are the responsibilities of a health inspector?
The role of a health and safety inspectors depends on the industry. For example, mine examiners inspect mines for health hazards and toxic chemicals, while environmental protection officers ensure that industrial waste and materials hazardous to the environment are properly handled.
Read more: Role of Health Inspector | eHow.com http://www.ehow.com/facts_5470492_role-health-inspector.html#ixzz1YhEgVktk
T Nunn- 5th Period
ReplyDeleteWhen a health inspector from a governmental regulatory agency visits a food service facility, they need to learn about your operation. The regulator will ask lots of questions to identify what types of food processes are at your facility and what potential food safety hazards might exist. They will observe your food handlers and may ask them questions. The best advice is to know the processes in your facility, cooperate, answer questions honestly, keep your staff well trained in food safety, and utilize the inspection as an opportunity to learn even more.
http://www.foodservice.com/food_safety/fb27.cfm
One of the most common responsibilities of a public health inspector is to go through commercial, public or industrial businesses to make sure they are up to code with safety. The most common locations for a public health inspector to analyze are processing plants or slaughterhouses, restaurants, hospitals, and areas the public visit such as a beach or swimming pool. The inspector is looking to make sure that water is not contaminated for drinking or recreational purposes, food is properly stored, employees wash before handling food, and even that restroom facilities are properly working and not causing any backup or hazards. Public health inspectors will make note of any violations within the company and then require they be fixed before signing off on the location. If a business fails to fix environmental hazards, it may either be shut down or presented with legal action to fix hazards.
ReplyDelete(www.ehow.com)
S.Woods-5th pd
ReplyDeleteOne of the most common responsibilities of a health inspector is to go through commercial, public or industrial businesses to make sure they are up to code with safety. The most common locations for a health inspector to analyze are processing plants or slaughterhouses, restaurants, hospitals, and areas the public visit such as a beach or swimming pool. The inspector is looking to make sure that water is not contaminated for drinking or recreational purposes, food is properly stored, employees wash before handling food, and even that restroom facilities are properly working and not causing any backup or hazards.
Read more: The Responsibilities of a Public Health Inspector | eHow.com http://www.ehow.com/list_7222095_responsibilities-public-health-inspector.html#ixzz1YhF6sGAq
D. Daniels 5th Period
ReplyDeleteI think that they may respond to complaints such as animal bites, garbage complaints, odor complaints, or sewage overflows. But it is due to their educational background so that they can provide information and referrals with regards to; lead, radon, mold, and emerging diseases such as West Nile Virus and Avian Flu.
S. Orozco
ReplyDelete5th period
The typical duties that a health and safety inspector may perform include inspecting machinery, testing air and water quality, testing work environment for chemical or biological hazards, and designing safe work places.
http://www.ehow.com/facts_5470492_role-health-inspector.html
Health inspectors, also referred to as health and safety specialists, are responsible for evaluating and maintaining the health and safety regulations of businesses, factories and offices. In order to know whether those regulations are being followed, a health inspector must have a thorough knowledge of all aspects of current law as it applies to workplace safety. Health inspectors are granted the authority to impose fines and shut down locations that don't comply with the required staandards. Their main duties include inspecting machines, testing air quality, suggesting ways to improve the safety of work areas, developing programs and procedures to help prevent work injury or diseases associated with certain work environments, identifying potential physical, chemical and biological hazards and designing ergonomic equipment such as chairs and desks to decrease worker discomfort and promote increased work efficiency.
ReplyDeletehttp://www.ask.com/
deandre brown 5th period
ReplyDeletehealth inspectors check in food services to make sure that there is no any hazards and if there is the the health inspector helps them change that so they wont have to be shut down
One of the most common responsibilities of a public health inspector is to go through commercial, public or industrial businesses to make sure they are up to code with safety. The most common locations for a public health inspector to analyze are processing plants or slaughterhouses, restaurants, hospitals, and areas the public visit such as a beach or swimming pool
ReplyDeleteRead more: The Responsibilities of a Public Health Inspector | eHow.com
b.merritt 5th block
ReplyDeletethe responsibilities of a health inspector is to ensure that no one is in danger of any type of bacteria or diesease.
some responsibilities for a health inspector are make sure the place is clean. he/she also make sure the food are safe to eat...
ReplyDeletejcalloway 5th
TRENTON J
ReplyDeleteThey arepublic employee who investigates health hazards in a wide variety of locations, then will take action to mitigate or eliminate the hazards. Usually the public perception of a health inspector is someone who examines restaurants and ensures they maintain sanitary standards for food safety set by the regulating
authority
http://en.wikipedia.org/wiki/Health_inspector
5TH PERIOD
j.harden-6th block
ReplyDeletewell the responsibility for a health inspector is to go into the restaurant or the food service industry and inspect the buisnees and enforce ways that it can be improved.
6th period- What are the reponsibilities of a health inspector? is someone who examines restaurants and ensures they maintain sanitary standards for food safety set by the regulating authority. Make sure the restraunt is clean and healthful to cook in.
ReplyDeleteA health inspector (known as an Environmental Health Officer in countries such as Australia, Ireland and England) is a public employee who investigates health hazards in a wide variety of locations, then will take action to mitigate or eliminate the hazards. Usually the public perception of a health inspector is someone who examines restaurants and ensures they maintain sanitary standards for food safety set by the regulating authority. However, most health inspectors have broader job duties, including inspecting swimming pools, substandard housing conditions, public schools, day cares, nursing homes, and personal service establishments such as tattoo parlours. Depending on their jurisdiction, Registered Environmental Health Specialists often permit and inspect wells, private water systems, or individual subsurface sewage disposal (septic) systems. Other tasks include; campground inspections, tanning salon inspections, beauty salon inspections, correctional facility inspections and mobile home park inspection.
ReplyDeleteThey may also respond to complaints such as animal bites, garbage complaints, odor complaints, or sewage overflows. Due to their educational background they can provide information and referrals with regards to; lead, radon, mold, and emerging diseases such as West Nile Virus and Avian Flu. The field also overlaps with hazardous materials (Hazmat) and many Hazmat responders are also Licensed Environmental Health Practitioners or Registered Environmental Health Specialists.
Public health inspectors are imprtant to life in the United States, because one of their responsibilities is to make sure that businesses and restaurants are clean and free from contaminants or harmful substances that cause sickness or even death. Public health inspectors ensure that locations are safe to occupy; if there are issues that need to be resolved, inspectors require changes to be made for the health of the general population.
ReplyDeleteInspections
One of the most common responsibilities of a public health inspector is to go through commercial, public or industrial businesses to make sure they are up to code with safety. The most common locations for a public health inspector to analyze are processing plants or slaughterhouses, restaurants, hospitals, and areas the public visit such as a beach or swimming pool. The inspector is looking to make sure that water is not contaminated for drinking or recreational purposes, food is properly stored, employees wash before handling food, and even that restroom facilities are properly working and not causing any backup or hazards. Public health inspectors will make note of any violations within the company and then require they be fixed before signing off on the location. If a business fails to fix environmental hazards, it may either be shut down or presented with legal action to fix hazards.
Read more: The Responsibilities of a Public Health Inspector | eHow.com http://www.ehow.com/list_7222095_responsibilities-public-health-inspector.html#ixzz1YhSce1GF
Public health inspectors are imprtant to life in the United States, because one of their responsibilities is to make sure that businesses and restaurants are clean and free from contaminants or harmful substances that cause sickness or even death. Public health inspectors ensure that locations are safe to occupy; if there are issues that need to be resolved, inspectors require changes to be made for the health of the general population.
ReplyDeleteOne of the most common responsibilities of a public health inspector is to go through commercial, public or industrial businesses to make sure they are up to code with safety. The most common locations for a public health inspector to analyze are processing plants or slaughterhouses, restaurants, hospitals, and areas the public visit such as a beach or swimming pool. The inspector is looking to make sure that water is not contaminated for drinking or recreational purposes, food is properly stored, employees wash before handling food, and even that restroom facilities are properly working and not causing any backup or hazards. Public health inspectors will make note of any violations within the company and then require they be fixed before signing off on the location. If a business fails to fix environmental hazards, it may either be shut down or presented with legal action to fix hazards.
Read more: The Responsibilities of a Public Health Inspector | eHow.com http://www.ehow.com/list_7222095_responsibilities-public-health-inspector.html#ixzz1YhSZmK41
Read more: The Responsibilities of a Public Health Inspector | eHow.com http://www.ehow.com/list_7222095_responsibilities-public-health-inspector.html#ixzz1YhSN3WUS
What are the responsibilities of a health inspector? Their job is to go to jobs and see how the environment is whether it's clean or not clean. Health inspectors can shut down place just because the place is nasty. The job of a health inspector is tedious and rewarding when you have kept everyone who goes to that specific restaurant safe and free from harm.
ReplyDeletethere job is to test, educate, and inspect food conditions
ReplyDeletehttp://www.ehow.com/list_7222095_responsibilities-public-health-inspector.html
I went to google.com to get my answer and it pop up as http://www.ehow.com/facts_5470492_role-health-inspector.html.
ReplyDeleteThe role of a health and safety inspectors depends on the industry. For example, mine examiners inspect mines for health hazards and toxic chemicals, while environmental protection officers ensure that industrial waste and materials hazardous to the environment are properly handled.
The typical duties that a health and safety inspector may perform include inspecting machinery, testing air and water quality, testing work environment for chemical or biological hazards, and designing safe work places. Environmental protection officers ensure that industrial waste and materials hazardous to the environment are properly handled.
ReplyDeleteRead more: Role of Health Inspector | eHow.com http://www.ehow.com/facts_5470492_role-health-inspector.html#ixzz1YhTn2G3h
health inspector Comes to the restuarants and see if the places are clean.they can get rid of a place if its nasty
ReplyDeleteKhoa Vu 6th Period
ReplyDeletehttp://www.osha.gov/Publications/smallbusiness/small-business.html
Health inspectors, also known as health and safety specialists, make sure that business and
ReplyDeleteindustries follow the health and safety guidelines. According to the Bureau of Labor Statistics, or BLS, around 40 percent of all health inspectors in the United States work for the federal or state government.
Health inspectors, also known as health and safety specialists, make sure that businesses and industries follow the health and safety guidelines. According to the Bureau of Labor Statistics, or BLS, around 40 percent of all health inspectors in the United States work for the federal or state government.
ReplyDeleteDuties
The typical duties that a health and safety inspector may perform include inspecting machinery, testing air and water quality, testing work environment for chemical or biological hazards, and designing safe work places.
Role
The role of a health and safety inspectors depends on the industry. For example, mine examiners inspect mines for health hazards and toxic chemicals, while environmental protection officers ensure that industrial waste and materials hazardous to the environment are properly handled.
K.Jackson(:
7th Period
JWhitehead
ReplyDelete7th block
Health inspectors, also known as health and safety specialists, make sure that businesses and industries follow the health and safety guidelines.
s.reynolds
ReplyDelete7th period
The typical duties that a health and safety inspector may perform include inspecting machinery, testing air and water quality, testing work environment for chemical or biological hazards, and designing safe work places.
M. DODSON
ReplyDeleteC. HARRIS
M. WILLIAMS
5TH PD.
One of the most common responsibilities of a public health inspector is to go through commercial, public or industrial businesses to make sure they are up to code with safety. The most common locations for a public health inspector to analyze are processing plants or slaughterhouses, restaurants, hospitals, and areas the public visit such as a beach or swimming pool. The inspector is looking to make sure that water is not contaminated for drinking or recreational purposes, food is properly stored, employees wash before handling food, and even that restroom facilities are properly working and not causing any backup or hazards. Public health inspectors will make note of any violations within the company and then require they be fixed before signing off on the location. If a business fails to fix environmental hazards, it may either be shut down or presented with legal action to fix hazards.
Jaren Hill 6th Period
ReplyDeleteA health inspector is a person that comes in a restaunt look around the restaunt to see if it clean or not. And he taste the food to see if it good or not and then he gives a grade to the restaunt for people to see.
Health Imspector responsibilty:
ReplyDelete*protect people's health and safety
*Make sure employees comply with all health and safety laws in the work place
*investigating accidents
*examinations of machinery
www.prospects.ac.uk
Kelsey - 7th period
ReplyDeleteThe Health Department conducts unannounced inspections of restaurants at least once a year. Inspectors check for compliance in food handling, food temperature, personal hygiene and vermin control. Each violation of a regulation earns a certain number of points. At the end of the inspection, the inspector totals the points, and this number is the restaurant's inspection score—the lower the score, the better.
http://www.nyc.gov/html/doh/html/rii/index.shtml
mjohnson
ReplyDelete7th period
The responsibilities of a health inspector is to check and see if the restaurants food is nice. They have to be careful for what they are looking for. Whenever they are in the kitchen they need to know whats right & wrong.
Tyesha Stone
ReplyDelete7th period
One of the most common responsibilities of a public health inspector is to go through commercial, public or industrial businesses to make sure they are up to code with safety. The most common locations for a public health inspector to analyze are processing plants or slaughterhouses, restaurants, hospitals, and areas the public visit such as a beach or swimming pool. The inspector is looking to make sure that water is not contaminated for drinking or recreational purposes, food is properly stored, employees wash before handling food, and even that restroom facilities are properly working and not causing any backup or hazards. Public health inspectors will make note of any violations within the company and then require they be fixed before signing off on the location. If a business fails to fix environmental hazards, it may either be shut down or presented with legal action to fix hazards.
b.merritt 5th Inspections
ReplyDeleteOne of the most common responsibilities of a public health inspector is to go through commercial, public or industrial businesses to make sure they are up to code with safety. The most common locations for a public health inspector to analyze are processing plants or slaughterhouses, restaurants, hospitals, and areas the public visit such as a beach or swimming pool. The inspector is looking to make sure that water is not contaminated for drinking or recreational purposes, food is properly stored, employees wash before handling food.
Alexxis Peavy
ReplyDelete7th period
Health Inspecters come in to see is the buliding is good engouh to come in and eat. And they make sure that the buliding has enough fire hazards, and fire exit's